Paul Shetler Fast

Easter Round-Up

Paul Shetler Fast
Easter Round-Up

Favorites, BreakfastPaul Shetler FastComment

Brunch Round-Up

It's a weekend morning, and by the time we figure out that we want brunch, it's 11am and everyone else is also coming to that same realization, ergo long lines. Since we are particularly line-averse, we often choose to stay in for brunch; there's no crowd, the coffee and tea are plentiful, and it's a-la-cart the whole way. We've put together 12 of our favorite sweet and savory brunch options that we hope inspires you to stay in, and brunch on.

Favorites, BreakfastPaul Shetler FastComment
Brunch Round-Up
FavoritesRebecca Shetler FastComment

Thanksgiving Round-Up

The season of feasting will soon be upon us! As we get ready for holiday entertaining, we wanted to share some of our favorite seasonal recipes with you.

  1.  MOROCCAN ROASTED SWEET POTATO SALAD

  2. BRUSSELS SPROUTS WITH BACON

  3. ROASTED GARLIC AND BUTTERNUT SQUASH SOUP

  4. GARLIC LEMON ROASTED CHICKEN

  5. GINGER SESAME GREEN BEANS

  6. CARROT RICOTTA TART WITH HERBS

  7. THREE LAYER PARSNIP CAKE WITH CREAM CHEESE FROSTING

  8. BLACKSTRAP MOLASSES & FRESH GINGER CAKE WITH SALTED MAPLE BUTTERCREAM

  9. ROASTED VEGETABLE FATTOUSH SALAD

  10. CRISP FENNEL & APPLE SALAD WITH TANGERINE VINAIGRETTE

  11. BARLEY RISOTTO WITH ROASTED BRUSSELS SPROUTS

  12. BUTTERMILK CELERY ROOT MASHED POTATOES

FavoritesRebecca Shetler FastComment
Thanksgiving Round-Up
FavoritesRebecca Shetler FastComment

Dessert Round-Up

Thanks for following along with our new adventures! We recently moved from Pittsburgh to Haiti where we are starting a 5 year volunteer assignment with a non-profit relief and development organization. We will be in transition for the next few months as we complete our in-country orientation, language study, spend time living with host families in both the countryside and capital... and lest we forget, have our first baby somewhere in there as well! Please bear with us as we will not have ready access to internet or a kitchen throughout this time. We will continue to share new recipes that we've prepared in advance, and updates on our new life in Haiti as often as we are able.

In anticipation of the dessert making and eating season, we've put together a collection of both Paul and Rebecca approved desserts. You will find some very quick and easy slam-dunks among the group, and a few of Paul's more complicated creations, that are honestly worth the time investment.

  1. BLACK FUDGE PUDDING CAKES

  2. OAT CHOCOLATE CHIP COOKIES

  3. MAPLE WALNUT BAKLAVA

  4. BLACKSTRAP MOLASSES COOKIES

  5. MOCHA MASCARPONE MOUSSE

  6. BLACKSTRAP MOLASSES & FRESH GINGER CAKE WITH SALTED MAPLE BUTTERCREAM

  7. MEXICAN CHOCOLATE CUSTARD CAKE

  8. RED WINE POACHED PEARS

  9. SALTED CARAMEL & PEAR BREAD PUDDING

  10. ALMOND MERINGUES WITH CRÈME ANGLAISE & BERRY SAUCE

  11. THREE LAYER PARSNIP CAKE WITH CREAM CHEESE FROSTING

  12. MEYER LEMON POSSET

FavoritesRebecca Shetler FastComment
Dessert Round-Up